Wednesday, April 13, 2011

Dadpe Pohe

Ingredients:
Pohe 1 Boul
Onion 1
Tometo 1
Chilli Powder Half T-Spoon
Peanuts
Dahi (curd) 2 T-Spoon

Recipe: Take Pohe in one plate. Cut Onion and Tometo and add in to it. Add Chilli Powder, Salt, and Peanuts, Add Dahi and stir well. Your easy to make breakfast is now ready. Serve with cut Dhaniya leaves.